A culinary journey through Colombie
Photos : La Pequena Colombia Bakery & Restaurant, Weston, FL
Ajiaco (Presentation of Colombian food)
Typical chicken and potato soup. Made with three types of potatoes and a typical colombian herb called “guascas” which gives it a unqiue flavor.
Bandera paisa (Listing of Colombian recipes)
This is the national dish - a very generous portion of cargamanto beans (Colombia red beans), rice powdered beef, pork skin, sweet plantains, a fried egg and a small round arepa (corn cake).
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