Dessirier (fish and seafood restaurant)
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To contact the establishment
Director: Philippe Judeaux |
Dessirier, a Seafood Haven
Originally an oyster-house, this seafood restaurant has now become a popular day haunt. The contemporary interiors with leather banquettes and wood paneling make for a casual ambience. This place is popular among seafood lovers - poached or roasted lobsters are a simply delicious!

©Copyright MSCOMM 1996 – 2025. Michèle Serre, Éditeur
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