Avocado Salad Recipe
Avocado Salad
Total time: less than 15 minutes
Preparation time: 10 minutes
Difficulty: Easy
Ingredients for 2 servings
- 2 Avocados
- 1 tomato, diced
- 1 onion, finely chopped
- 1 clove of garlic, minced
- 2 tbsp. oil
- Juice of 1 lime
- A pinch of oregano and coriander
- Salt and pepper
- 1 small slice of hot red chili (optional)
  1. halve and pit the two avocados; remove the flesh from one avocado and dice it;
  2. set aside the two remaining avocado halves, sprinkling them with the juice of half a lime;
  3. combine the diced avocado with the remaining ingredients and fill the cavity of the two avocado halves;
  4. serve as a first course or as a side dish with grilled fish.
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