Worldwide Gourmet
Worldwide Gourmet

Discovering the multi-faceted cuisine of Switzerland involves a journey through its cantons

January - navettes February 2rd
January - navettes February 2rd

If you are near Marseille on Candlemas Day, stop by the Four des Navettes where Jean-Claude Imbert carries on a tradition more than two centuries old. Navette de St-Victor - story and recipe

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