Easter in Italy

Easter coming soon
In Italy
Neapolitans resurrect their love for sweets with Pastiera, a pie filled with ricotta and candied fruit, while the Milanese serve bread in the shape of a dove.

©Copyright MSCOMM 1996 – 2026. Michèle Serre, Éditeur
-

Recipes
-

Products
-

Entertaining
-

Chefs
-

Hints & Tips
-

Glossaries



