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Director: Armin et Corina Amrein-Juon
A stay at the Walserhof means vast fields of snow in winter and long sunny walks in summer. The Walserhof, a beautiful mountain chalet with 12 rooms and suites, is the epitome of a personalized welcome, individuality and fine living. In the stylish "Walserstube" restaurant, Armin Amrein conjures up creative, traditional dishes, featuring specialities from near and far. Excellent international wines.
Armin Amrein has already catered attentively to numerous guests, including prominent individuals from Switzerland and abroad. This top chef, a familiar sight on Swiss TV, was in charge of the kitchens at the 5-star Bürgenstock Resort and was awarded 17 Gault-Milau points in the “Le Club” Restaurant. He combines artistic flair with careful execution. He has a passion for authentic flavors, and contrasts the familiar with surprising innovative touches, bringing out the characteristic tastes of his ingredients to the full, and creating compositions that are inspired by the exquisite delights of the season. His aim is to continue writing the success story of the Walserhof and to offer his guests an unforgettable experience.
Amrin Armin Recipes
A First Course Quartet:
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