All about pont l'évêque > Sommelier's corner

We suggest:

Ciders
- Cider brut from Normandy to be served at 10-12°C for the aromas to express or at 6-8°C for a Poiré (pear cider)
- Apple or pear juice for children

White wines
Burgundy white (eg Meursault), Alsace pinot gris, Riesling d'Alsace, wines from Chardonnay grapes
And why not a Gewurztraminer Vendanges Tardives. The fruity wine brings a good balance to accompany the Petit Pont-l'Évêque with its perfumes of underwood and butter

Red wines
- A full-bodied red wine such as Bouzy, Volnay, Bourgueil or Pomerol.

Beers
- A red beer

Tea
- Japanese Green Tea

Other
A Calvados