As part of Gin Ungava en fête, the company has just launched Gin Ungava with ginger, a delicious accord that ends with a hot and spicy finish. Be the first to try it with our version of the Moscow Mule. 

1. Combine mint leaves, lime juice, and simple syrup in a shaker.
2. Add gin and ice. Skake vigorously.
3. Strain into a glass filled with ice.
4. Top with ginger ale. Garnish with a mint twig.