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Split Pea
Split Pea

Nutritional Values per 100g
Energy kJ/kcal : 441/105; Protein : 6.9g; Carbohydrate : 19.1g; Fat : 0.4g

Serving Suggestion
Use to make soup or add to stews and casseroles.

Preparing
Soak overnight.

Cooking
Simmer for 20 minutes. or until tender.

 
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