Bread Pudding with Orange Marmalade, a recipe from the Worldwide Gourmet

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Bread Pudding with Orange Marmalade Recipe

Recipe

Total time: 1hr to 2hr

Preparation time: 15 minutes
Baking time: 1 hour
Oven temperature: 180° C (350° F)

Difficulty: Easy

Ingredients

Ingredients for 4 servings

- 750 ml (3 cups) cubed Bread

- 750 ml (3 cups) hot milk

- 200 ml (1 cup) sugar

- 4 eggs

- 3 tbsp. orange marmalade

- 2 tbsp. grated lemon zest

- A good spoonful of butter

Method

Heat the milk with the sugar until the sugar is dissolved;
off the heat, whisk the eggs into the milk; add the marmalade;
place the bread into a baking dish; pour the milk over top and soak the bread thoroughly;
dot the top with butter; bake in a 180° C (350° F) oven for 1 hour.

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