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Hot Rum Toddy Recipe
Total time: less than 15 minutes
Difficulty: Requires a certain dexterity
Chef's Note
Tip
To pour a hot liquid into a glass, first place a spoon in the glass then pour the liquid over the spoon in order to prevent the glass from cracking.
To pour a hot liquid into a glass, first place a spoon in the glass then pour the liquid over the spoon in order to prevent the glass from cracking.
Ingredients
Ingredients
- 250-500 ml (1-2 cups) boiling water
- 1 measure white or amber rum
- 1 tbsp. sugar
- A big strip of orange zest
Method
- Place the sugar and orange zest into a beer mug or glass;
- pour in the rum, then the boiling water and serve immediately.
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