Pastries for special occasions
Categories:
Pastries for special occasions
Pastries for special occasions
Christmas Beer “French Toast” with Pears and Christmas Beer Ice Cream
Antoine Westermann, chef au Le Coq Rico à Montmartre, anc. chef du Buerehiesel en Alsace, France
Hexenhaus - Gingerbread House
Johann Lafer, Johann Lafer's Stromburg, Allemagne

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