Lamb's Lettuce and Clementine Salad Recipe
Total time: less than 15 minutes
Difficulty: Easy
Ingredients
For 4 servings
- 1 - 150 g (5 oz.) package of lamb's lettuce
- 2 clementines
- 2 kiwis
- Juice of 1 lemon
- Olive oil
Method
- Peel the clementines, divide into segments and remove the thin skin.
- Peel and halve the kiwis from top to bottom, then cut into slices. Squeeze the juice from the lemon. Rinse the lamb's lettuce.
- Place everything into a salad bowl and drizzle with lemon juice and a little olive oil.
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Collaboration: Canetti Conseil. Photo: Christian Adam. Stylist Catherine Nicolas
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