Lamb's Lettuce and Clementine Salad Recipe
Lamb's Lettuce and Clementine Salad
Total time: less than 15 minutes
Difficulty: Easy
For 4 servings

- 1 - 150 g (5 oz.) package of lamb's lettuce
- 2 kiwis
- Juice of 1 lemon
- Olive oil
  1. Peel the clementines, divide into segments and remove the thin skin.
  2. Peel and halve the kiwis from top to bottom, then cut into slices. Squeeze the juice from the lemon. Rinse the lamb's lettuce.
  3. Place everything into a salad bowl and drizzle with lemon juice and a little olive oil.
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Collaboration: Canetti Conseil. Photo: Christian Adam. Stylist Catherine Nicolas

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