Simple syrup Recipe
Total time: less than 15 minutes
Cooking time: 5 minutes
Simple syrup is an essential sweetener for drinks and cocktails.
This syrup is used also for soaking cake layers prior to frosting. make a sorbet...
- 200 g / 1 cup sugar
- 250 ml / 1 cup water
- In saucepan, bring sugar and water to boil; reduce heat and simmer until syrupy, about 5 minutes.
- Pour into jar and refrigerate for up to 2 weeks.
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