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Zorro - Mexico Recipe
Total time: less than 15 minutes
Difficulty: Easy
Ingredients
Ingredients
- 40 ml (1 1/2 oz.) tequila
- 20 ml (4 tsp.) Cointreau
- 10 ml (2 tsp.) blue Curaçao
- 40 ml (1 1/2 oz.) grapefruit juice
- Tonic water
Method
- pour all the ingredients except the tonic water into a cocktail shaker with some ice cubes; shake until well chilled;
- pour the cocktail into a large glass; fill up with tonic water.
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