![](/media/layout/side_top.gif)
![](/media/layout/logo_saveursdumonde.gif)
![Worldwide Gourmet](/media/upload/promo/en_74.jpg)
From September 6th till 8th, take part of the Ham Festival in Parma to celebrate the King of Hams: a packed calendar of entertainment and gastronomic and cultural events.
![](/media/layout/side_top.gif)
![](/media/layout/side_top.gif)
![](/media/layout/logo_openside.gif)
![September 12 - Washington State](/media/upload/promo/en_13.jpg)
The State of Bliss - A unique style of cooking, termed "Pacific Northwest cuisine," has grown up all through Washington State. Now is the season for apples and grapes. Stop at Grayland for the clams, Olympia for the little oysters, and Pike Place Market in Seattle for the fish market.
![](/media/layout/side_top.gif)
![](/media/layout/logo_openmiddle.gif)
![August - The Great British Picnic](/media/upload/article/165.jpg)
Whether enjoyed in one of London’s Royal Parks, in the middle of the countryside or on a stretch of charming coastline, an outdoor picnic (with all the trimmings) is a much-loved British tradition. Brimming with coronation chicken sandwiches, Scotch eggs, fairy cakes, and other treats, these finger-food extravaganzas are a fun way of enjoying a socially-distanced get together.
So dig out that picnic blanket and get creative in the kitchen with these 10 recipes, for a British-themed dining experience to remember.
![](/media/upload/home/bottom.jpg)
-
Recipes
-
Products
-
Entertaining
-
Chefs
-
Hints & Tips
-
Glossaries