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Bellini Recipe
 
Recipe
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Bellini
Ingredients
Per glass

- 60 ml / 2 oz peach juice or peach puree
- 120 ml / 4 oz Champagne or sparkling wine
- peach slices for garnish (optional)

Method
  1. Pour the peach juice or peach puree into a Champagne flute.
  2. Slowly top with the Champagne.
  3. Garnish with peach slices and serve.
 
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