Honey Vinaigrette Recipe
Honey Vinaigrette
Total time: less than 15 minutes

Preparation time: 5 minutes

Difficulty: Easy
Chef's Note

This honey-sweetened vinaigrette would complement spinach salad or any salad with a fruit touch.

For 6 (2-tablespoon) servings.

- 125 ml / 1/2 cup olive oil
- 65 ml / 1/4 cup white wine vinegar
- 2 tablespoons honey
- 1 teaspoon poppy seeds *
- 1/2 teaspoon minced fresh garlic or Garlic Powder *
- 1/4 teaspoon black pepper, ground *

  1. Mix all ingredients in small bowl with wire whisk until well blended.
  2. Serve on tossed green salad, spinach salad or fruit salad.
Nutritional values per serving (2 Tbsp)
  • Calories: 190
  • Fat: 18 g
  • Carbohydrates: 7 g
  • Cholesterol: 0 mg
  • Sodium: 1 mg
  • Fiber: 0 g
  • Protein: 0 g
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