Flavors of Kenya, culinary traditions, specialities and recipes on Gourmetpedia

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Flavors of Kenya

Flavors of Kenya

Cocktails

Safari Cocktail - Mount Kenya Safari Club

Cream soups

Creams, Mousses, Custards and Flans

Dips and spreads

African Cashew Terrine

First courses (general)

Spinach Tartlets

Game

Marinated Zebra, Antelope or Giraffe Steak

Meat

Beef Sirloin with Onions and Apricot Lentils

Beef Tenderloin Medallions with Caramelized Onions and Port Sauce

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