Boudin Noir - Chef's recipes

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Recipes>Boudin Noir "Parfaits" with Pears, Orange Flower Water and Walnuts

Boudin Noir "Parfaits" with Pears, Orange Flower Water and Walnuts Recipe

Chef's Recipes

Boudin Noir "Parfaits" with Pears, Orange Flower Water and Walnuts

John Dory Tartar and Oysters in March Beer Aspic

Tabbouleh with Dry Sausage, Cornichons, Olives and Fresh Seared Tuna

Pan Bagnat with Rillettes, Grilled Vegetables and Bacon

Dried Ham Rolls with Julienned Vegetables and Anchoiade

Mirabelle Plum Coupe, St. Tropez Style

Boudin Noir "Parfaits" with Pears, Orange Flower Water and Walnuts

Glazed Guinea Hen with Mirabelle Plums and Rosemary

Tomato Melba with Chevre Whipped Cream

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