Sauce for Spring Rolls, a Filipino recipe on Gourmetpedia

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Sauce for Spring Rolls Recipe

Recipe

Total time: less than 15 minutes

Prep. time: 2 minutes
Cooking time: 3 minutes

Difficulty: Easy

Chef's Note

A dipping sauce to accompany spring rolls

Ingredients

For 2-4 servings

- 5 tbsp. Indonesian sweet Soy Sauce or Soya Sauce

- 5 tbsp. chicken stock

- 3 tbsp. water

- 2 tbsp. brown sugar

- 2 tbsp. Chinese tomato or barbecue sauce

- 1 tbsp. cornstarch

- 1/4 clove minced garlic

- A pinch of salt

Method

In a small saucepan, heat the soy sauce, stock, sugar, Chinese tomato or barbecue sauce, garlic and salt until the sugar has completely dissolved;
dissolve the cornstarch in the cold water; add to the pan and simmer, stirring, until slightly thickened.

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