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Fish-based salads

Fish-based salads

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Fish-based salads

Fish-based salads

Crispy Eel Salad with Shallot Vinaigrette

Rémy Giraud, Domaine des Hauts de Loire, France

Freshwater Salmon and Corn Salad with Anise

Marco Polo salad

Orange, Red Onion and Cod Salad

Pacific Tuna Salad

Polynesian Mackerel Salad

Patrick Mathey, anc. chef de La Marée Haute, Îles de la Madeleine

Salad of Smoked Trout, Cucumber and Avocado with Cucumber Vinaigrette

John Fleer, Rhubarb, North Carolina, USA

Salade Niçoise (Salada nissarda)

Salade Niçoise with Lamb's Lettuce

Sturgeon Cheek Salad with Truffle Butter and Fennel

Sunshine Salad with Couscous and Tzatziki Croutons

Tuna Salad, Nantes-Style

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